made using only ETHICALLY SOURCED ORGANIC CACAO!
Making chocolate & Confections in Nashville, Tennessee since 2007
Slow-roasted and stone ground in small batches, select single origin beans are combined with pure brown sugar for a smooth and robust flavor unique to Southern Artisan Chocolate™.
Our combination of traditional methods, modern European technique and classic Southern flavors make Olive & Sinclair Chocolate Co. the NEW old-fashioned chocolate.
As classic as a seersucker suit in summer, each Seersucker Original is made using 75% cacao dark chocolate and finished with mediterranean sea salt.
Our version of the classic southern confection, a bourbon ball. Each dark chocolate sphere is filled with LIQUID SALTED BOURBON CARAMEL.